In a land rich in tradition and of incomparable beauty, history is guarded and jealously passed down from generation to generation as an heritage if values and teachings which rest intact throughout time. In Siena, these values continue to live with a force of a secular memory and with a quality admired and appreciate thrughout the world.
Pasticcerie Sinatti uses traditional recipies, while combining their experience and professionality with the most successful and natural methods to produce Sienese cookies which are leaders in taste and goodness. Panforte, Ricciarelli, Cantucci, Cavallucci and the many other precious specialities from this region signed Pasticcerie Sinatti together with the new creations enter to be part of this splendid ‘taste gallery’ and are ready to highten many unforgettable moments. They are born from a production cycle that is carefully repeated and constantly updated which brings together creativity and tradition for an exclusive refined taste.